Reclaim & Restore

Pueblo youth interns join in the daily activities of farm life, growing food for their community and expanding their experience with the land, plants, and relationships.

In past seasons interns focused on what it means to be a part of a food system by caring for the soil, tending, harvesting,, and distributing produce within their community, preserving food, and making bean pots from clay using traditional methods.

We grow traditional crops and organic market garden produce and traditional crops, which are tended primarily by Pueblo youth and community members. 

Last season we harvested an average of  600lbs of produce weekly! 

In our farming practices, we care for the land using restorative methods, beginning with soil health. We keep things simple with minimal inputs and foster life within the already present ecosystems.